19 Plum Recipes for Breakfast, Dinner, and Dessert

We know this is all about plum recipes, but it’s important to talk about other ingredients too. Essential here are all-purpose flour (not cake, pastry, or bread flour) and two types of sugar: granulated for the filling and demerara, which turns the top of the pie crust delightfully crunchy. And plums, of course. It is, after all, a plum pie.